GREENSFUD WALNUT contain beneficial lipids, protein, and fiber. Among other things, they may improve heart and bone health and aid in weight management.
CULINARY USE: It is perfect for preparing savory and sweet dishes like chocolates, cakes, cereals, cookies, etc.
DIRECTION OF USE: Make it a routine to stick to anything between 7-10 walnuts per day.
BENEFITS:
- It is rich in Antioxidants
- Super Plant Source of Omega-3s
- May Decrease Inflammation
- Promotes a Healthy Gut
- May Reduce Risk of Some Cancers
- Supports Weight Control
- May Help Manage Type 2 Diabetes and Lower Your Risk
- May Help Lower Blood Pressure.
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