- 100% NATURAL AND PURE INGREDIENTS
- NO PRESERVATIVES
- PRODUCED FROM OUR OWN ORGANICALLY MANAGED FARMS
- BIO DEGRADABLE ZIPPER POUCH
GREENSFUD KASURI METHI is dried fenugreek leaves that are used widely in Indian cooking. 100% natural. It can be added to bread, creamy dishes and as a garnish.
- For flavoring different curries and vegetables, Kasuri Methi is typically used as a condiment.
- It pairs well with starchy or root foods like potatoes, carrots and yams.
- Make flavorful parathas and roti’s by adding to whole wheat dough.
- In addition to tomatoes, add a teaspoon of dried fenugreek leaves as a spice to curries.
DIRECTION OF USE: Add to whole wheat dough to make flavorful roti’s and parathas. Add a teaspoon of dried fenugreek leaves to curries, as a spice along with tomatoes.
- It provides relief from gastrointestinal problems.
- It keeps cholesterol levels stable.
- It helps with weight loss.
- It enhances eyesight.
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