Greensfud

MARINATED CUCUMBER SALAD

January 7, 2023
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MARINATED CUCUMBER SALAD

  • Total Time: 2 hr 30 mins
  • Yield: 2

Ingredients

  • 1 cup water
  • ½ cup distilled white vinegar
  • ¼ cup vegetable oil (GREENSFUD OLIVE OIL)
  • ¼ cup sugar
  • 1 teaspoon GREENSFUD HIMALAYAN PINK SALT
  • 1 teaspoon GREENSFUD BLACK PEPPER CRUSHED
  • 3 cucumbers peeled and sliced ¼-inch thick
  • 3 tomatoes, cut into wedges
  • 1 Onion, sliced and separated into rings

Instructions

  1. Whisk water, vinegar, oil, sugar, salt and pepper together in a large bowl for a nice mix. Add cucumbers, tomatoes and onions and stir to coat.
  2. Refrigerate for at least 2 hours, covered with plastic wrap.
  3. Serve and enjoy the dish.
  • Author: GREENSFUD
  • Prep Time: 15 mins
  • Cook Time: 2 hr 15 mins
  • Category: SALAD
  • Cuisine: INDIAN

Keywords: Marinated cucumber salad, Salad, Indian cuisine

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