WHITE SORGHUM
SPECIFICATIONS:
- 100% NATURAL
- NO PRESERVATIVES
- PRODUCED FROM OUR OWN ORGANICALLY MANAGED FARMS
- BIO DEGRADABLE ZIPPER POUCH
- COLD PROCESSED (CRYOGENIC)
- Offers
- Recipe
- Franchise
- Hospitality
- Catering
GREENSFUD WHITE SORGHUM or jowar is one of the most popular millets for weight loss. Being a gluten-free grain, it is also much preferred by those who can’t tolerate wheat-based products. It is one of the staple foods in India and Africa, with a hearty texture and a mild, nutty flavour.
SUBSTITUTE FOR RICE AND WHEAT: It pops just like corn and is used in various recipes like cereals, pilaf’s, and salads.
DIRECTION TO USE: It is highly recommended to soak millets for the recommended amount of time. Also soaking helps to cook the grains faster.
BENEFITS:
- It prevents cancer
- Gluten free
- Improves immunity and nerve functions
- Act as a digestion regulating agent
- Controls diabetes
Related products
Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Contact us to learn more about organic farming, cryogenic production and various recipes and customised marinades and seasonings from GREENSFUD [spbsm-follow-buttons]
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